Our bar & catering services are provided by Floys under the management of Dave Flannagan. Dave has a wealth of experience in the catering industry and particularly within golf clubs in this area. An extensive range of bar meals are available during opening hours.
On Friday nights there are regular “specials” available in the restaurant and Sunday carveries are provided most weeks - booking is essential for both of these by calling 0116 286 4759 (option 4). In addition, take a look at our regular Bar Menu, Sunday Carvery and our sample Friday Night Specials .
|Sunday carvaries are provided most weeks and booking is essential.
|Special events are catered for, please contact us for more information
|Room hire is available for any special event.